Real Milk Cures Many Diseases
by J. R. Crewe, MD

For fifteen years the writer has employed the certified milk treatment in various diseases and during the past ten he had a small sanitarium devoted principally to this treatment. The results obtained in various types of disease have been so uniformly excellent that one’s conception of disease and its alleviation is necessarily changed. The method itself is so simple that it does not greatly interest most doctors and the main stimulus for its use is from the patients themselves.

To cure disease we should seek to improve elimination, to make better blood and more blood, to build up the body resistance. The method used tends to accomplish these things. Blood conditions rapidly improve and the general condition and resistance is built up and recovery follows.

In several instances, Osler (Principles and Practices of Medicine, by William Osler, MD eighth edition) speaks of milk as being nothing more than white blood. Milk resembles blood closely and is a useful agent for improving and making new and better blood. Blood is the chief agent of metabolism. Milk is recognized in medical literature almost exclusively as a useful food and is admitted to be a complete food.

The therapy is simple. The patients are put at rest in bed and are given at half hour intervals small quantities of milk, totalling from five to ten quarts of milk a day. Most patients are started on three or four quarts of milk a day and this is usually increased by a pint a day. Diaphoresis [copious perspiration] is stimulated by hot baths and hot packs and heat in other forms. A daily enema is given.

The treatment is used in many chronic conditions but chiefly in tuberculosis, diseases of the nervous system, cardiovascular and renal conditions, hypertension, and in patients who are underweight, run-down, etc. Striking results are seen in diseases of the heart and kidneys and high blood pressure. In cases in which there is marked edema, the results obtained are surprisingly marked. This is especially striking because so-called dropsy has never been treated with large quantities of fluid. With all medication withdrawn, one case lost twenty-six pounds in six days, huge edema disappearing from the abdomen and legs, with great relief to the patient. No cathartics or diuretics were given. This property of milk in edema has been noted in both cardiac and renal cases.

Patients with cardiac disease respond splendidly without medication. In patients who have been taking digitalis and other stimulants, the drugs are withdrawn. High blood pressure patients respond splendidly and the results in most instances are quite lasting. The treatment has been used successfully in obesity without other alimentation. One patient reduced from 325 pounds to 284 in two weeks, on four quarts of milk a day, while her blood pressure was reduced from 220 to 170. Some extremely satisfying results have been obtained in a few cases of diabetics.

When sick people are limited to a diet containing an excess of vitamins and all the elements necessary to growth and maintenance, which are available in milk, they recover rapidly without the use of drugs and without bringing to bear all the complicated weapons of modern medicine.

Under the head of Treatment in Chronic Gastritis, Osler has said, “A rigid milk diet should be tried” (Principles and Practices of Medicine, by William Osler, M.D., eighth edition). And quoting from George Cheyne, he wrote, “Milk and sweet sound blood differ in nothing but color: milk is blood.” Under the heading of treatment in many diseases, it was true that he had little to say about drugs but did say a good deal about diet and particularly as in most every instance he recommended large quantities of milk.

Under chronic Bright’s disease (p 704) he says, “Milk or buttermilk should constitute for a time, the chief article of food.” Under treatment of cancer of stomach (p 505), he says many patients do best on milk alone. Under treatment of rheumatic fever (p 378), he says, “Milk is the most suitable diet.” With Olser as a background, one need not hesitate to go a bit farther. In fact, practically all medical men are agreed as to the value of milk as a food, and as an important part of the diet in the treatment of many diseases. But as the chief remedy in the treatment of disease, it is seldom used.

For more than 16 years I have conducted a small sanitarium where milk is used almost exclusively in the treatment of various diseases. The results have been so regularly satisfactory that I have naturally become enthusiastic and interested in this method of treating disease. We used good Guernsey milk, equal to 700 calories to the quart.

Interestingly, diseases that have no similarity respond equally to this treatment. For instance, psoriasis clears up beautifully. The improvement in tuberculosis or nephritis is equally interesting but there is no similarity in these diseases. I once heard a very distinguished medical man discussing a case of psoriasis. He said, “This was the worst case of psoriasis I have ever seen. This boy was literally covered from head to foot with scales. We put this boy on a milk diet and in less than a month he had a skin like a baby’s.” To me, this means that there was evidently some nutritive substance or vitamin or glandular secretion lacking, that was furnished by the milk.

It is well known that there is no time in the life of practically any mammal, but especially of the human, when the body is so beautiful and perfect as during the period when milk is the only food. It will be admitted that there is no period in life when the body is so perfect as in infancy, the infant being fed on milk from a healthy mother.

The Arabs are said (Encyclopedia Brittanica) to be the finest race, physically, in the world. Their diet consists mostly of milk and milk products with fruits and vegetables, and some meat.

You are all familiar with the writings of Colonel McCarrison, a medical officer in the British Army. He tells us that for nine years he was stationed in India in a district in the Himalayan Mountains. He said that the natives were very fine physically, that they retained a youthful appearance to advanced age and lived long and that they were very fertile. During the nine years of his residence there he saw practically no disease, no cases of malignancy or of abdominal disease. The diet of these people was simple and consisted principally of vegetables and fruits and milk and milk products.

Steffanson wrote most interestingly of the Eskimo, who, when uncontaminated by civilized conditions were hardy and robust. Their diet of course was almost entirely of meat and fish. He tells us, however, that the habits of meat-eating people are similar to those of carnivorous animals. The wolf first attacks the heart and gets the blood and later eats the glandular organs and viscera, leaving the muscle meats till the last. The Eskimo does the same thing.

During one expedition Mr. Steffanson and party started on a nine months’ trip over the Arctic ice with only one day’s provisions. All previous Arctic explorers had said that civilized men could not live in the Arctic regions without bringing in their supplies. Mr. Steffanson and his party, during the nine months, were almost never without an abundance of food, and much of it was eaten frozen and raw. I wish to show from Steffanson’s experience, first, that it is possible for people to be robust and maintain good health on various types of food of limited variety. That the condition common to all types of diet is, that much of the food is eaten raw. I wish to say here that our very excellent results obtained in the treatment of disease were had with uncooked food and raw milk.

The experience of seeing many cases of illness improve rapidly on a diet of raw milk has suggested more and more the feeling that much of modern disease is due to an increasing departure from simple methods of preparing plain foods. The treatment of various diseases over a period of 18 years with a practically exclusive milk diet has convinced me personally that the most important single factor in the cause of disease and in the resistance to disease is food. I have seen so many instances of the rapid and marked response to this form of treatment that nothing could make me believe this is not so.

We have often seen most satisfactory results in the treatment of anemia, including pernicious anemia, on a milk diet. I have repeatedly seen a marked reduction in the size of simple and toxic thyroid, with improvement in the symptoms of the toxic one. In prostatic diseases and associated conditions, this treatment will achieve rapid and marked improvement in the infection and in the reduction of the gland and lessening of obstruction. A professor of surgery in one of our state universities once said to me, “Since I have used your method in preparing prostate cases, I have had most excellent results and no mortality.” I replied that if he had continued the treatment a little longer, he would not need to operate. All infections of the urinary tract are greatly improved by this treatment.

An old friend of mine, a woodworker, aged 74, had a marked heart lesion and complete prostatic obstruction, so that it was necessary to use a permanent catheter. He had been taking digitalis but this was discontinued, and he received no medication of any kind. The prostate was very large and the residual urine very foul. His recovery has been rapid, and he has been able to work since that time and is now in very good health at 77 years of age. Another local man was treated six years ago for a severe chronic winter cough and prostatic disease, which necessitated his getting up many times at night. He volunteered the information a few days ago that he had no more trouble with any illness since that time.
Indeed we had a number of patients who took the treatment for “beauty treatment.” The tissues become firmer and the general appearance is markedly improved.

One patient with very advanced cardiac and nephritic disease lost over thirty pounds of edema in six weeks. One would expect the large quantities of fluid would increase the edema but the above experience has been repeated many times in lesser degrees.

Hypertension responds with equal gratification. The blood pressure improves rapidly. I have never seen such rapid and lasting results by any other method. One of the patients lived almost exclusively on milk for more than three years.

About ten years ago a very sick man came to the Sanitarium suffering from a severe cystitis and nephritis. He was a diabetic. As milk contains about five percent milk sugar, it was feared that he could not manage this amount of sugar. But he did manage it, and improved in every way and in eight weeks was sugar free. My experience with milk diet in diabetes has been limited, but very interesting. These few patients, only seven or eight, have been much pleased with the results. Insulin was used for a time in some of the cases. They all became sugar free, or nearly so, after from four to ten weeks. From the fact that these patients were able to use a much more liberal diet than diabetics usually can take [after the treatment], it would seem to indicate that at least a partial regeneration of the pancreas is not impossible.

Recently I received a letter from a soldier who was confined in a government hospital in Arizona [for tuberculosis]. He said a former patient of mine had induced him to try this method. He said that he had done so well that a number of the men were also attempting it and he had written for more definite instructions. He also said that the patients had to buy their own milk and received no encouragement from the hospital authorities.

There is a large class of patients who are ill but in whom no definite organic lesion can be found. These patients are often underweight. They may consume a fairly large amount of food but they do not gain in weight or strength. These patients do respond admirably to our system of large quantities of milk.

The chief fault of the treatment is that it is too simple. Patients attempt to do it at home, but there are many pitfalls, and it does not appeal to the modern medical man.

Article Source: http://www.realmilk.com/milkcure.html

Some documentation of my interaction with the man can be found here http://www.myhealthblog.org/2009/03/29/helping-pepito-with-his-liver-cancer/, here http://www.myhealthblog.org/2009/04/01/pepito-with-liver-cancer-does-coffee-enema-best-painkiller-ever/ , here http://www.myhealthblog.org/2009/04/02/pepito-with-liver-cancer-cirrhosis-survives-his-first-egg-yolk-liver-flush/ and here http://www.myhealthblog.org/2009/04/10/successfully-passed-on-pepito-with-liver-cancer-to-a-professional-live-in-terminal-care-healer/.

Again, this is a charity case, I do not state any form of compensation. I don’t want my knowledge to be polluted by greed since all I’m doing is just giving honest coaching advice. The reward for me is friendship, experience, knowledge, and now a new resource; the location of a master healer who operates his own “sanatorium”.

I had successfully accomplished my promise to Mr. Pepito as I jumpstarted his healing journey until I could find a worthy healer who can look after him on a daily basis 24 hours a day. This terminal healer’s name is Vanderbilt Gaditano, 57 years old, in Candelaria, Quezon province.

Sir Vander was recommended by Dr. Bien Castro, our local Dorn Master and Energy Healer. I checked out sir Vander over the phone and in my analysis he was the real deal. A new healing master for me whose teachings I must explore.

Two days ago I visited sir Vander’s farm and healing refuge in Candelaria, Quezon. It was an easy 4 hour drive from Manila. The farm is 33 hectares big, with a hundred heads of mostly female dairy cows, goat herds, some pigs and some chicken and some vegetable and fruit trees… all meant to help heal patients. Need fresh liver from a strong and healthy animal – slaughter a strong goat, need raw milk for treatment – milk a couple of cows. Clean starch is provided by neighboring farms that have agreed to supply fresh organic brown rice. Fruits and vegetables needed from patients come from the farm and neighboring organic farmers who are cooperative enough to grow healthy produce, organic produce for healing the sick.

In the farm, there is a main big house with several sections so the sick can be assigned “quarters”. A central kitchen is where they prepared food for the sick. A big table was always loaded with fresh fruits in season and fresh vegetables… these were not rare items, very common market items for us in the Philippines. You can identify all of them in the picture I took.

It is common for the first few days of a terminally ill person to be given various juiced vegetables and juiced fruits to support impaired digestion and boost nutrition quickly. When digestion is back online, cooked goat meat in coconut milk plus brown rice is one of the meals available, can be blendered or mashed for those who need it. It is a cooked, “high everything diet”, high in safe non-allergenic carbohydrates (organic brown rice), good protein (organic goat meat), good fats (coconut milk) with no condiments… tastes great!

Sir Vander taught me that nutrition must come first before any manipulation can be done. What he means by manipulation is any herbal or other methods. Nutrition lays the foundation so you can do manipulations on the sick.

Staple treatments I came across in my visit were regular enemas to clear the bowels, coffee enemas to suck out toxins from the liver, direct sunlight treatment at high noon baring everything, liver flushes using epsom salts, parasite cleanses using herbs. Expect more than the usual. Sir Vander’s knowledge is very broad on various disciplines and various methods of diagnostics, plus plenty of years experience with the terminally ill.

Sir Vander was on call, ever present 24 hours a day. The sick people may cry out in pain early mornings because of organ healing cycles, Mr. Vander was just a call or text away on his cell phone in an adjacent house. The ever helpful nurses remain in the big house. The nurses I met were volunteers paying back a debt of gratitude to sir Vander who cured them of their incurable illnesses.

Lucky me I was there to chat with a nice senior woman who was so tearfully joyful to share both her thyroid cancer cure and her husband’s liver cirrhosis cure. They had been living in the farm for 3 weeks and in the next days were ready to check out.

I had my little boy with me and I asked for Vander’s advice to make my boy healthy. I appreciated his advice and teachings and this made my trip worth it.

Mr. Vander’s mission in life to heal people in this farm is something I had in mind when I was toying with the idea of what it would be like to choose a path to professionally heal people for a living. I’m still young, you never know what life has in store for my future. In the meantime, those who need 24 hour care and feeding to cure their incurable illnesses should check out Mr. Vander’s farm.

In my resources of very good real healers in my country, Mr. Vander is the most experienced, hands on, for terminally ill people, with his own assured healthy livestock and organic produce that can and does pull out the sick from death’s door and back into the world of the healthy. Other healers may have good ideas, but with Mr. Vander you can live in with him and be attended to 24 hours a day so you do the recommendations correctly. Operating since 1997, he boasts of no deaths in his care at the farm.

Expect rustic and adequate accommodations, this is no 5-star hotel. But you get 5 star healing attention.

This 33 hectare farm is “A Place of refuge, wherein the penalty for sins we committed are waived. A Sanctuary for the sick and terminally ill person.”

Vanderbilt Gaditano’s farm address: 1370 Purok 3, Malabanban Sur, Candelaria, Quezon province. Call Vander at +63-917-742-3294

How to get there: From Manila, drive towards Candelaria, in the direction towards Lucena City. In Candelaria, when you reach the Chow King restaurant (on your left), you will see a sign on your right side that points to a road to Batangas – San Juan, turn right on that road, and in about 1 kilometer on your right you will see the farm gate as pictured below.

Vander Gaditano Farm Entrance

One quarter of the main house

Common fruits and vegetables used for healing

milking cows for their raw milk

Mr. Vanderbuilt Gaditano the healer

Ka Rey Herrera’s Herbal Food Supplement is made from pure and natural herbs, fruits and vegetables. It contains vitamins, minerals and phytochemicals.

Ka Rey Herrera’s Herbal formula will give you the nutrition you need so your body can heal itself of any disease. See results after 5 liters of drinking

PHYTOCHEMICALS, the protective disease-preventing compound that have potential and is proven to cure such disease and ailments for:

Cancer, Diabetes, Hypertension, Cyst/ Tumor, Heart/ Kidney ailments, Asthma, Paralysis, Over-fatigue/ Stress, Arthritis/Rheumatism, Tonsillitis, Memory Loss, Poor Eyesight, Insomnia, Fever/ Flu, Sinusitis, Ulcer, Migraine etc.

Testimonials are being documented by the big television station ABS-CBN and Ka Rey has even been invited to their salamat doc TV program.  I am very glad to see that the television stations are not beholden to the drug industry and still allows a few measly minutes to report these “miracle” tools of healing.  Rey Herbal was also featured in the popular TV show Bitag.

What is news is the big Rey Herbal Marketing distributor in Quezon City, very near the ABS-CBN head quarters beside Delta Theater along Quezon Avenue has recently put up a new website called www.reyherbal.com

Visit their website for video testimonials and order Rey Herbal by calling or texting them.

Here is an excerpt from their Frequently Asked Questions page:

What Does Breast Cancer Choices Mean?

The concept of “choices” encourages women to consider all their options. Breast Cancer Choices offers an alternate way to approach the whole process of being diagnosed and treated for breast cancer by asking questions and reviewing the available information with your doctor. We don’t advocate any specific treatment. Many of us feel conventional medicine hasn’t had a good track record treating breast cancer with toxic therapies. If the survival statistics had improved from 50 years ago there would be no need to discuss options in breast cancer therapies. We look forward to a time when conventional medicine gets better results and there won’t be a need for a question-based site like this. Our main goal is to put ourselves out of business. If your physician is well-versed in the literature, she will be able to tell you what these particular statistics are without blinking.

How is breastcancerchoices.org different from all the other breast cancer websites?

Breastcancerchoices.org is a question-driven resource site. It relies heavily on the veteran patients from the Amazon Group who have raised questions and researched the answers. But the questioning continues. Some patients choose not to take radiation therapy, chemotherapy or have lymph node procedures. This site begins the dialogue and documents the reasoning behind those non-standard choices. Also, as veteran breast cancer patients, we’ve all made mistakes along the way in the procedures we went along with. Hopefully, visitors to this site can learn from our mistakes and will benefit from the information many of us learned after the damage was done. Since 1996, when the Amazon Listserv began, many of the same questions came up in discussion every few months as newly diagnosed patients signed on. We tried to answer them by researching the medical literature and posting it to the group. Although most of our stockpiled studies answered the questions, new ones kept appearing so we needed an efficient, easy to use place to keep all the questions, documented answers and the medical studies. But, more disturbingly, we realized some important questions almost never came up because we never thought to ask or we believed the answers we were given. Only through time and more research did we realize that these needed their place too. That’s why questions are the centerpiece of this site.

If you suspect you have breast cancer, don’t just visit any conventional oncologist, visit www.breastcancerchoices.org first!

Now we can’t expect everyone to be a raw foodist and give up their cooked food.  Either they have no discipline or they lack the educational background to understand why being on a raw food diet works.  But most people have been brainwashed by the pharmaceutical companies to accept taking pills and capsules as a normal method of treatment.  This is where systemic enzyme supplements can come into their lives and help save them from the ravages of aging.

Systemic Enzymes supplements work to help digest a cooked food diet and with a larger dose have extra enzymes for systemically healing the whole human body as it used to during their younger years.  Did you understand that?  You eat cooked food, but you expend your precious own enzymes to digest the cooked food.  So that leaves you with little enzymes left for healing and recuperation.  But with the systemic enzyme supplements, it helps you digest the cooked food and over and above that give you systemic enzymes for healing and recuperation.  Me, I’d rather do raw food.

For those who want to go the systemic enzyme supplement route, there are several brands in the market like Wobenzyme, Vitalzym and Zymessence.  All of them work.  Take as much as you want.  Find your activation dose.  Take it for several months and be young again.  This is the fountain of youth.

Here is a video presentation for you to appreciate systemic enzyme supplements.

So what exactly do systemic enzyme supplements help cure?  How about the word everything?  How about… helps cure ALL DISEASES?  How about… all aches and pains, scars, bruises and sprains?

(PRWEB) March 15, 2008 — “Let thy Food be thy Medicine and thy Medicine be thy Food” — Hippocrates. That is the message from the founding father of modern medicine echoed in the controversial new documentary film Food Matters from Producer-Directors James Colquhoun and Laurentine ten Bosch.

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what’s wrong with our malnourished bodies, it’s no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide ‘sickness industry’ and gives people some scientifically verifiable solutions for curing disease naturally.

If we can help people become more aware of the choices available to them, they can start to reduce their reliance on the ‘sickness industry’. It’s about education not medication

In what promises to be the most contentious idea put forward, the filmmakers have interviewed several world leaders in nutrition and natural healing who claim that not only are we harming our bodies with improper nutrition, but that the right kind of foods, supplements and detoxification can be used to treat chronic illnesses as fatal as terminally diagnosed cancer.

The focus of the film is in helping us rethink the belief systems fed to us by our modern medical and health care establishments. The interviewees point out that not every problem requires costly, major medical attention and reveal many alternative therapies that can be more effective, more economical, less harmful and less invasive than conventional medical treatments.

“We need to get this message out there. It will change people’s lives,” says Laurentine.

The documentary film comes at an appropriate time where health care is high on the agenda in many industrial nations. As the US approaches elections, major health care reform is a hotly contended issue. The American health care system has received a great deal of scrutiny after Michael Moore’s exposé, Sicko, in which he voices the views of around 50 million Americans who don’t have access to health care insurance. But will giving people access to a system that is already in crisis solve the problem?

This is exactly what film makers James and Laurentine bring to light in this new film. “If we can help people become more aware of the choices available to them, they can start to reduce their reliance on the ‘sickness industry’. It’s about education not medication,” says James, “with access to solid information, people invariably make good choices for their health.”

In a departure from traditional distribution models, the film will be made available to viewers all over the world, using streaming technology provider Vividas, on a pay-per-view model. Using this cutting edge solution, the film will be accessible to an unlimited number of simultaneous viewers at exceptional quality. This same technology helped the producers of the 90-minute feature film The Secret expand their exposure worldwide contributing to their enormous international success.

“The internet is a ready and accessible medium for us,” says James. “People all over the world are able to receive this message and apply it to their own lives immediately.”

The production has remained independently funded from start to finish. “We wanted to remain as unbiased as possible in the way that we presented this information to the public,” says James, “especially on such a sensitive topic.”

This has also been part of what has attracted others to the project with the team having recently joined up with the acclaimed Australian Triple Platinum ‘John Butler Trio’ who will be contributing music for the film. “We’ve been extremely fortunate to have John Butler on board; it will go a long way to help get the message out there,” says Laurentine.

The film’s official trailer and website can be found at http://tinyurl.com/foodmatters

You want to switch to raw food but do not have the time to read a book?

At last here is a quality DVD production for the aspiring raw foodist.

The title is Raw For Life: The Ultimate Encyclopedia of the Raw Food Lifestyle

People in the raw food community routinely cure all the so called incureables such as cancer, diabetes, heard disease, psoriasis, multiple sclerosis, etc. Rich people, smart people, athletic people, beautiful people, healthy people use the raw food lifestyle as their secret edge.

You know raw is good for you. You may have heard me repeat it all the time that raw food is the official God & nature specified fuel of humans. Now you can be informed the easy way how to go raw.

See the cover of the DVD:

See the DVD Introduction:

Special Chapters on:

Starting out on the Raw Food Diet, Weight Reduction, Detox and Cleansing, Nutrition, Rejuvenation and Longevity, Recipes from leading world-class chefs, Health and Wellness, Wisdom of Eating Raw, Optimal Athletic Performance, Spiritual Aspects, Beating Diabetes

>> Click here to see their official website!

Celebrated Cornell professor T. Colin Campbell discusses his decades of NIH-funded research which show that meat and dairy promote cancer growth and a plant-based (vegan) diet can prevent and even reverse cancer. Covers the Oxford-Cornell-China Study which the New York Times called “the Grand Prix of epidemiological studies.”

Animal Protein = Deadly, dangerous CARCINOGEN

Posted by: Sapphire (IP Logged)
Date: October 16, 2007 02:27PM

I know I have talked about this before, but this is just one of the most shocking revelations I have come across in a long time. As a cancer survivor, I am horrified that none of this was told to me EVER! If you have time, (it’s pretty long), please try to take the time to watch the following video: [video.google.ca]. If you don’t have time, here’s my short recap of the information:

Information from Lecture of T. Colin Campbell and China Health Study

- Background was trying to feed malnourished kids in the Phillipines – looking for better high animal protein sources, but problems occurred – LIVER CANCERS!

- It was initially thought that high fat was correlated to cancers, but as shown below, it was totally disproven and found that it was in fact animal PROTEIN levels.

- Study was done on animal tumors in India. When fed 20% animal protein, 30 out of 30 animals developed tumors (normal protein consumption in America). When protein was reduced to 5%, 0 out of 12 tumors noted. ZERO!!! Created questions about protein intake and cancer rates.

- Another study of Casein (milk) protein on rats – at 5%, tumors were almost non-existent (marker # was 248), at 12%, marker # was 2358, quite high, but at 20%, marker # was 3321 (extremely high). At 100 weeks, the 5% rats were sleek, healthy and young looking (expected to be dead by that time), but all the other rats were dead.

- Casein – the main protein in milk is a carcinogen, the most significant carcinogen consumed by man, far more deadly than many banned chemicals. (much DEADLIER than DDT!!) Reflective of all animal proteins – plant proteins do not do this.

- Animal proteins increase blood cholesterol (NOT saturated fats) – known since 1909.

- Compromises Vitamin D status, increases IGF-1 and increases calcium bone loss

- Originally believed that animal fats were correlated to incidence of cancer, but it was proven that it was NOT the fats, but rather the PROTEIN. Therefore, not much value in a low fat protein based diet, since decreasing fat usually means increasing protein (eg – skim milk, lean meats, etc.)

- VERY DISTURBING – In 2002, the Food and Nutrition Board from the National Academy of Sciences in USA (which also sets the policy for school food, hospital foods, determines RDA’s etc) announced that the standard for good health should be between 10-30% protein, and no more than 25% of calories from added refined sugars. (studies partly funded by M&M Mars and Coca Cola). The average American consumes between 11-22% protein – and the above study showed a 100% incidence of cancer at 20%, so I would not like to know what will happen at the 30% level.

- Besides CANCER, other diseases for which animal proteins have been proven to be implicated [video.google.ca] are:

ARTHEROSCLEROSIS
HIGH CHOLESTEROL
OSTEOPOROSIS (1992 Yale study)
CATARACTS
KIDNEY STONES
MS – SEVERITY AND PROGRESSION
LUPUS
MACULAR DEGENERATION
COGNITIVE DYSFUNCTION
ALZHEIMERS
OBESITY
TYPE 1 DIABETES
TYPE 2 DIABETES

Sapphire

Raw food is THE RECOMMENDED fuel that human beings run on. It is just like a car that runs best on 95 octane gasoline, you can run the car on 85 octane but it doesn’t run well, you can mix some diesel fuel in it and it runs terribly.

Well most humans today are living terribly and they just don’t know it, or they just accept that people are frail. Why is everyone sick, getting sick or easily get sick of something? Because most people are eating mostly cooked food. Take fire away from the human and watch them thrive on raw fruits and raw veggies.

It is about darn time a video like this was made. The trailer is incredible. You will be interested in learning about raw foods, for yourself, for your children, for your children’s children.

Sure in 30 days these diabetics were cured on raw food alone. Raw food is an integral part of curing all diseases. The problem is when people go back to cooked food, they get sick again. Let the raw food movement begin!

Visit www.rawfor30days.com

About the film:
Six McDonalds-munching Americans eat 100% vegan live foods for a month. Medical results are fantastic. Doctors and experts are interviewed including Gabriel Cousens, MD and David Wolfe.

Raw for 30-Days will document the journey of five Americans suffering from Adult Onset Type II Diabetes, who undergo a radical 30-day diet and lifestyle change in the hope of reversing or reducing their insulin dependence. The film will show the eating habits that led to the development of this disease and will posit an alternative approach to living and eating, one in which foods can heal and hold the potential to reverse Diabetes. We will recruit subjects who have been subsisting on a standard American junk food diet and who are now insulin dependent and Diabetic. Those selected will journey to the Tree of Life Rejuvenation Center in Arizona to undergo a 30-day health regimen consisting of 100% raw organic living foods that are purported to heal Diabetes. We will select a diverse group of subjects, representative of the different segments of the population most affected by this epidemic. Examples include a Native American from a Reservation, an African American from an urban Northeast city, a Mexican American living in the western US and a Caucasian person from the mid-west or a Southern city such as Chattanooga, TN.

I made a small website for them in the past, it was www.rehherbal.com but is now defunct as the marketing company went out of business.

Marketing a great formula is different from the curative powers.

I tried taking some of that formula in the past and I could say that it will and can work on some people who are in some condition needing it badly. From what I understand about real health today in 2007, Rey Herbal works by stimulating the kidneys to cleanse and stimulating the colon to expel mucoidal plaque. Rey Herbal does not remove liver stones so you will have to flush liver stones via the usual liver flush methods.
Rey Herbal has some 77 different fruits and vegetables in it made fresh. Although Ka Rey says his bottled ones are effective, I think those freshly made at his home should be more powerful. With the 77 different Philippine fruits and vegetables in place, Ka Rey should address nutritional deficiencies of Filipinos.

The story of how Ka Rey was told to me by Ka Rey himself and is published and documented in this video link. Ka Rey was a mere vegetable vendor and became sick of what was diagnosed as some form of cancer he got so weak he was crawling on the floor. His wife threw him out to the province. In his provincial home with a will to survive, he watched how his goat was the only animal who was always healthy and never got sick. He observed everything his goat was eating. He would take samples of what the goat ate and processed them for human consumption. In a few weeks Ka Rey cured himself with his formula!

Ka Rey then started curing his friends and his neighbors. One time his good friend’s wife Ate Glo came over and had a heart problem. She volunteered to pay him some P 200,000 pesos to cure her. Ka Rey said that she should be cured first. “Galing muna bago bayad.” – translated into english: “Get well first, pay later when cured.” Of course ate Glo got well and a partnership started what was first named as Glo Herbal.

Today Ka Rey still cures patients who check into his Bulacan hacienda personally. Cure first before you pay. Though I asked Ka Rey what happens to those who refuse to pay. Ka Rey says he asks his patients to sign a contract regarding this. When the patient is halfway to recovery, a partial payment is made. He still makes his commercial formula for those who look for it. And you can still buy it at the old marketing office in Quezon City and in Ka Rey’s outlet in Novaliches.

I last met Ka Rey around 2005 – 2006 and he was this strapingly healthy gentleman. More robust than in this video. I think this video was produced by RPN 9 sometime in the year 2000 or 2001.

Watch Ka Rey Herrera’s video presentation on Google Video (36 minutes).